A DAY after we returned from our trip to Kentucky, I left for Texas with Paul.

We had such a good time. It’s been more than a year since I’ve gone on a work trip with him. I spent the time while he worked, planning our next school year, making menus and soaking up the sun. It was relaxing and wonderful. I loved the time with him, as always.

Dallas at night…

They say things are bigger and better in Texas.

Check out this McDonald’s:

Piggy at the Louisiana fairgrounds:

Eating lunch at Raising Cane’s- they have the BEST chicken fingers:

and of course, a velvet Elvis

We also dropped off in Shreveport to see the museum kiosks Paul helped to build several years ago-

There was this one other place…