The last Sunday of the year– I can’t think of a better way to spend it than with the church folks! : )
Author: Tracy
Merry Christmas
From the Lambert home…we wish you a very Merry Christmas….
It’s Been Said….
“Think what a better world it would be if we all, the whole world, had cookies and milk about three o’clock every afternoon and then lay down on our blankets for a nap.” –Barbara Jordan
Welcome to….
Turkey Sausage Balls
When Courtney found out I was posting some of our favorite recipes, she reminded me of this simple recipe! It is delicious and can be adapted for those who like sausage balls spicy or not so much. We make these for the freezer in big batches in the fall. Our first sausage balls are cooked just for Christmas morning. It’s…
Celebrating the Sabbath
Looking forward to worship, friends, and fellowship this morning!
Wassail
A friend shared this recipe with me years ago and it has become a holiday favorite in our home. The smell of the simmering wassail is enough to create a sweet holiday memory all by itself! Holiday Wassail 1 1/2c white sugar 8 whole cloves 3c water 3 cinnamon sticks 1 1/2c orange juice 1c lemon juice 1 gallon apple…
It’s Been Said
Stay, stay at home, my heart and rest; home-keeping hearts are happiest.” –Henry Wadsworth Longfellow
Cake Mix Extender
We love homemade cakes, but sometimes, time gets the better of us and we need something quick. I *love* this recipe from the MOMYS cookbook. It takes a standard cake mix and makes it “big family” size. Birthday Cake Extender 1 c all purpose flour 1/4c sugar 1t baking powder 1/2c vegetable oil 2/3c water 1 box cake mix, your…
Celebrating the Sabbath
A day of rest in the midst of a busy season! I’ve looked forward to Sunday all week!
Happy Birthday, Mr. B!!
No longer six, what a fun and fascinating little life you live! May this be a year of growth, and fun, and blessings from the Lord…. With love, Momma
Spiced Pecans
This is one of my holiday favorites! Spiced Pecans 1/4c butter 4c pecans 1 1/2c sugar 1T cinnamon 1T ground cloves 1T nutmeg Melt butter and add pecans. Cook and stir 20 minutes. Drain on paper towels. Mix remaining ingredients in plastic container. Add warm pecans and shake to coat. Spread on a baking sheet to cool completely. Store in…