Turkey Sausage Balls

Tracy / December 20, 2010

When Courtney found out I was posting some of our favorite recipes, she reminded me of this simple recipe! It is delicious and can be adapted for those who like sausage balls spicy or not so much. We make these for the freezer in big batches in the fall. Our first sausage balls are cooked just for Christmas morning. It’s…

Read More

Wassail

Tracy / December 17, 2010

A friend shared this recipe with me years ago and it has become a holiday favorite in our home. The smell of the simmering wassail is enough to create a sweet holiday memory all by itself! Holiday Wassail 1 1/2c white sugar 8 whole cloves 3c water 3 cinnamon sticks 1 1/2c orange juice 1c lemon juice 1 gallon apple…

Read More

Cake Mix Extender

Tracy / December 13, 2010

We love homemade cakes, but sometimes, time gets the better of us and we need something quick. I *love* this recipe from the MOMYS cookbook. It takes a standard cake mix and makes it “big family” size. Birthday Cake Extender 1 c all purpose flour 1/4c sugar 1t baking powder 1/2c vegetable oil 2/3c water 1 box cake mix, your…

Read More

Spiced Pecans

Tracy / December 6, 2010

This is one of my holiday favorites! Spiced Pecans 1/4c butter 4c pecans 1 1/2c sugar 1T cinnamon 1T ground cloves 1T nutmeg Melt butter and add pecans. Cook and stir 20 minutes. Drain on paper towels. Mix remaining ingredients in plastic container. Add warm pecans and shake to coat. Spread on a baking sheet to cool completely. Store in…

Read More

Chocolate Oatmeal Cookies

Tracy / November 29, 2010

I’ve been posting some of our favorite cookie recipes in preparation for holiday parties. These cookies always disappear when we take them to a gathering. They are a substantial, delicious cookie! Chocolate Oatmeal Cookies (Adapted from Whole Foods for the Whole Family) 1/2c packed, brown sugar 1 egg 1/4c water 1t vanilla 1c wheat flour 1/2c dry milk powder 1/4t…

Read More

Easy Peanut Butter Cookies

Tracy / November 22, 2010

Like most families, our littles *love* to help momma in the kitchen. This recipe is a favorite for our littles in the kitchen and so easy, our beginning cooks can handle it with ease. Easy Peanut Butter Cookies 1 c Peanut Butter 1c Sugar 1 Egg 1t Vanilla Preheat oven to 350^. Mix all ingredients well. Spray baking sheet with…

Read More

Broccoli Casserole

Tracy / November 15, 2010

This recipe came from the church where Paul and I were married. I never use Cheese Whiz in anything, but this recipe has become a holiday tradition in our home. Broccoli Casserole 1 8oz jar, cheese whiz 1/4c butter, divided 2 10 pkg frozen, chopped broccoli 1c crushed Ritz crackers, divided Combine cheese and 2T butter until smooth. Add broccoli…

Read More

November 12, 2010

Tracy / November 14, 2010

Well, as usual, time passes too quickly to blog regularly. The last several weeks have been a blur. We celebrated three birthdays, and two graduations. We still have a special 13 year old’s tea and then, of course, Thanksgiving and two more birthdays. It makes me tired to think on all of it at once. *smile* Courtney and Joshua are…

Read More

Pumpkin Pie

Tracy / November 8, 2010

Most of my family knows what my absolute favorite food in the world is… my Great-Grandmother used to make the BEST pumpkin pie. She always kept them wrapped in the freezer for me and would pop them out at various times of the year. It made me feel so special — I know she did this for other family members…

Read More

Sweet Potato Casserole

Tracy / November 1, 2010

There are probably almost as many sweet potato casserole recipes as people…everyone has their favorite! At our home, we prefer sweet potato casserole with a pecan topping rather than coconut or marshmallows (my Grandmother’s favorite!). This is a simple recipe, and just in time for Thanksgiving preparation! Sweet Potato Casserole 3c Mashed sweet potatoes 1c sugar 1t vanilla 1/2c milk…

Read More

Hot Cocoa

Tracy / October 25, 2010

Courtney comes to me at least once a week and asks if I would like her to make me a little “somethin’ somethin”. I’m not a coffee drinker, so a cup of hot cocoa in the mornings once or twice a week is quite a treat! When I was a little girl, I would spend many summer days with my…

Read More

Chicken and Wild Rice Casserole

Tracy / October 18, 2010

Something about wild rice makes me think “fall”. This is one of our favorite fall dishes. Our church fellowship meets for lunch each week. This is a recipe that always receives good reviews! (We make this recipe x4.) Chicken and Wild Rice Casserole 1 chopped, cooked chicken breasts 4T butter 1c wild rice 1/2c slivered almonds 2T browned onions 1…

Read More