A DAY after we returned from our trip to Kentucky, I left for Texas with Paul.
We had such a good time. It’s been more than a year since I’ve gone on a work trip with him. I spent the time while he worked, planning our next school year, making menus and soaking up the sun. It was relaxing and wonderful. I loved the time with him, as always.
Dallas at night…
They say things are bigger and better in Texas.
Check out this McDonald’s:
Piggy at the Louisiana fairgrounds:
Eating lunch at Raising Cane’s- they have the BEST chicken fingers:
and of course, a velvet Elvis
We also dropped off in Shreveport to see the museum kiosks Paul helped to build several years ago-
There was this one other place…